Idaho River Rafting Trips and Good Food
The River Company was proud to host the Stanley stop for Taste and Tour Idaho, a media tour of Idaho highlighting Idaho food and wine. After touring Idaho’s wine country and vineyards the team of writers and Idaho representatives was ready for a bit of Idaho whitewater adventure. Not to be outdone by the rest of the tour, we served Organic Lava Lake lamb, All-natural Snake River Farms beef, fresh Idaho grown potatoes, and locally grown greens. Although this menu is not our daily trip offering, if you are looking for a private group rafting trip we would love to accommodate you.
” We pass peaceful minutes watching the river gurgle past as we nibble Idaho smoked trout ans sip Sawtooth Winery 2004 Viognier “
We really enjoyed being part of this event and would like to thank Linda Hagen Miller for writing the article printed in Horizon Air magazine.